If you are a serious home cook or a professional chef, chances are you already know the value of quality cast iron cookware. Built for heavy-duty cooking, Chef Inox cast iron pans are reliable, versatile, non-toxic, non-stick and virtually indestructible with a rustic charm that complements any kitchen décor.
Made by melting iron ore in a blast furnace, Cast Iron is robust, long-lasting and easy to clean. Cast iron stays hot for a longer time, making it perfect for searing meat or keeping food warm.
Durable and easy to clean, Non-stick utensils are designed to last. Hygienic and easy to maintain, Non-stick utensils can withstand extreme temperatures and are flexible to get into hard-to-reach places.
Non-porous and hygienic, our Food Safe products can be used for all manners of foodservice. Free from rust and corrosion, these products are ideal for long-term commercial environments.