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With sustainable products becoming more accessible than ever, many Australians are looking to support businesses that use biodegradable, eco-friendly materials. At Tomkin, our range of eco-friendly restaurant supplies reduces your carbon footprint while improving your dining experience.
Our eco-friendly straws are made from sustainable, biodegradable materials that can be commercially composted to improve the environmental impact of your business. Plus, our entire range of eco-friendly straws is designed with consumers in mind to deliver an exceptional drinking experience with every sip.
Browse our eco-friendly restaurant supplies online and discover a better way to sip with Tomkin.
Tomkin are proud partners of Stroh, one of Australia’s most innovative eco-friendly straw makers. Stroh drinking straws are made from 100% natural materials that can be composted at home or in commercial settings, depending on their material.
Inspired by the first-ever drinking straws from the 1800s, Stroh designs their straws with natural materials including sugarcane, water grass plants and wheat. Unlike other eco straws, Stroh straws are sustainable, practical and — best of all — they won’t get soggy in your drinks.
Gluten-free, plastic free and vegan-friendly, Stroh straws combine innovative natural materials with a classic design to create an unforgettable drinking experience.
Browse the Stroh range online today and discover the benefits of adding eco-friendly restaurant supplies to your business.
What do Stroh eco-friendly drinking straws feel like?
Stroh drinking straws are made with natural, renewable materials including sugarcane, wheat and water grass that have a similar texture to plastic. Unlike plastic straws, Stroh straws can be composted at home or in commercial settings after use, with their sugarcane straws breaking down in around 160 days.
While many eco-friendly straws break down in liquid, Stroh drinking straws won’t get soggy while in use — plus, Stroh straws get stronger and bendier the longer they stay in your drink!
Do eco-friendly straws change the taste of drinks?
There are a lot of eco-friendly restaurant supplies on the market these days, but one of the most popular is eco-friendly straws. Made from sustainable and biodegradable materials, eco-friendly straws are a great way to reduce your environmental impact. But can eco-friendly straws change the taste of drinks?
The short answer is no; eco-friendly straws do not change the taste of drinks. Made from food-grade materials, eco straws provide an excellent drinking experience without altering the taste of your drink. Stroh straws are made with natural materials including wheat, sugarcane and water grass that taste and feel similar to plastic straws.
So whether you're sipping on a smoothie or savouring a cocktail, you can rest assured that your drink will taste just as good with an eco-friendly straw from Tomkin.
Do you have a sustainability policy for your business?
Yes. At Tomkin, we’re committed to continuously improving our environmental impact. We use responsible packaging to ship your orders including recycled board, biodegradable vegetable inks and paper packaging tape. Internally, our team uses 70% recyclable paper in our offices and has switched to an energy-efficient Cloud-based system to reduce our carbon footprint.
For more information, view our full sustainability policy online or contact our friendly team.
